Raymond Vineyards Napa Valley: A Celebration of Elegance in Wine

Do you love exclusive offerings? Wine no one else can get? I’m sitting down with Raymond Vineyards, Bill Farmer to get more insight on what this means. Farmer has been there from the beginning of the Boisset reign of Raymond Vineyards. This luscious property is distinctive both in wine and experiences.

Raymond Vineyards Napa Valley: A Celebration of Elegance in Wine

Named after the family that founded Raymond Vineyards, their history began in 1933. This is the year the family moved to Napa Valley. Roy Raymond would begin his winemaking career with Beringer and stay for 37 years! Shortly after they became related to the Beringer family by marriage. Their farming and winemaking interests grew over the years leading up to 1970. This was the year they would go “all in”. The family purchased 90 acres of Rutherford property. The release of the first vintage would be in 1974.

A bunch of grapes from Raymond Vineyards going through veraison. Photo by Kelly Mitchell, The Wine Siren

Raymond Vineyards would get the attention of Jean-Charles Boisset. Acquiring the property in 2009, Boisset took the winery to the next level. First with an expansion of vineyards. Now 300 acres strong. Adding Napa veteran winemaker Stephanie Putnam to oversee winemaking. With the guidance of Vineyard Manager, Sophie Drucker, the estate vineyards are now biodynamic and organic Today the winery is enjoying a renaissance of sorts as it continues to make some of the very best small lot red wine in the valley.

Here the wines are only available for sale at the winery. Some lots as small as 150 cases. In order to be part of this limited offer, you must visit the winery. You’ll want to because of the very exquisite lounging and tasting you can do here.  Grab a few friends, a few bottles and sit back and relax.

The Red Room at Raymond Vineyards, Photo by Kelly Mitchell, The Wine Siren

With a wide array of tasting experiences, you are sure to make even the fussiest travel guest happy. Are elegance and beauty your thing? Here it exists in each of their tasting rooms and experiences.

A lush, opulent lounge known as the “Red Room” is where you can enjoy your wine on-site. You’ll want to make a reservation so you can enjoy your very own bottle service in this exquisite room.

The Crystal Room with a huge glowing Chandelier next to Fermentation tanks and an exquisitely elegant tasting room at Raymond Vineyards. Photo by Kelly Mitchell Napa Valley

You can taste in the Crystal Room to get a more in-depth experience of tasting the finest wine at Raymond. Either standing at the wine bar, or for groups, booking a larger space for sit down service. In the Barrel Tasting Cellars, your very own comparative wine tasting experience. You can sip and compare unreleased vintages with earlier vintages.

Unique experiences? Raymond Vineyards has it! Taste a library of 40 years of wines. Make your own blend, take the bottle home and they will make your own blend for you by the case.  These are one of a kind adventures sure to entice the most reluctant wine taster.

So many options. Contact Wine Paths Travel for more information.

Raymond Vineyards Napa Valley: A Celebration of Elegance in Wine
Experience is everywhere. Including the Theater of Nature

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When great viticulture is an obsession you chose wisely and well. @vitnerd for @lecole41 on sustainability, great viticulture and award winning passion for vines.

WATCH WITH LINK IN BIO: SADIE DRURY - VINEYARD MANAGER
Sadie Drury is a Walla Walla native who has been passionate about agriculture since her first job of picking strawberries at the age of 12. In 2007, Sadie decided to combine her passion for agriculture with her love for wine by attending the Center for Enology and Viticulture at Walla Walla Community College and pursuing a career in viticulture. In 2008, Sadie started an internship at Ciel du Cheval Vineyard where she moved up the ranks to Assistant Vineyard Manager. Sadie joined the North Slope Management team in early 2013 and took over the reins as GM later that year. She currently manages 6 vineyards including the famed Seven Hills Vineyard. Sadie is the current Chair for the Washington State Wine Commission. She is the 2019 Power’s Sabbatical Recipient, the 2020 Washington Winegrowers Erick Hanson Memorial Grower of the Year, and a 2021 Wine Enthusiast 40 Under 40 Tastemaker.

#WashingtonWine #WallaWalla #lecole #Viticulture #sustainable #Sustainability #Vine #winelover #DrinkSustainable #TheWineSiren #SevenHills #wineeducation

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From Carcassonne to Montpelier the beauty of @paysdocigpwines shines through. I`ll share more on my newest discoveries when I`m back in the US . ...

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Raymond Vineyards Napa Valley: A Celebration of Elegance in Wine

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